Ep 142 - Three States All Taste Great!

As we make stops in three states, we're headed first to Idaho Wine Country this week to get an update on this years harvest.  Moya Dolsby of the Idaho Wine Commission also introduces some of the newer winemakers in the gem state.

Next, we're off to Oregon wine country and a visit from Darin Ingram of King's Raven Winery in Oregon City.  And we also get the story behind how 192 Brewing of Kenmore got it's name, courtesy of Derek Wycoff and David Schwenn

All this, plus Master of Wine Bob Betz stops by to answer our wine questions, Justin Stiefel mixes-up our "Drink of the Week." and Chef DJ MacIntyre has a fun wine and food pairing!